Resources for Food Science:
Find Articles and More
Find Articles and More for Food Science
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Food Science and Technology Abstracts (FSTA) Coverage: 1969 - | Vendor: Ebsco | More info... |
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Google Scholar Coverage: varies | Vendor: Google | More info... |
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Science Citation Index - A Part of Web of Science Coverage: 1945- | Vendor: ISI | More info... |
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AGRICOLA (Ebsco) Coverage: 1970- | Vendor: Ebsco | More info... New! AGRICOLA on Ebsco! |
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CAB Abstracts (Ebsco) Coverage: 1910- | Vendor: Ebsco | More info... |
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MEDLINE (Ebsco) Coverage: 1950- | Vendor: Ebsco | More info... Supported by funds from the Library Services & Technology Act. |
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MEDLINE (FirstSearch) Coverage: 1950- | Vendor: FirstSearch | More info... Acquired by the Arkansas State Library with funds from the Library Services & Technology Act. |
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MEDLINE (ISI) Coverage: 1950- | Vendor: ISI | More info... |
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MEDLINE (PubMed) Coverage: 1950- | Vendor: PubMed / National Library of Medicine | More info... |
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SciFinder Scholar (Chemical Abstracts) Coverage: 1907- | Vendor: CAS | More info... Registration instructions |
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Beilstein CrossFire Coverage: 1771- | Vendor: Elsevier / Minerva Consortium | More info... |
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Annual Reviews Coverage: Varies | Vendor: Annual Reviews | More info... |
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American Chemical Society Journals (ACS) Coverage: Varies | Vendor: ACS | More info... |
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American Society of Microbiology E-Journals (ASM) Coverage: varies | Vendor: ASM | More info... |
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Wiley Interscience Electronic Journals Coverage: varies | Vendor: Wiley | More info... |
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Science Direct Electronic Journals Coverage: Full-Text for subscribed journals from 1990s-; Indexing: 1820s- | Vendor: Elsevier | More info... |
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Food Science Central Coverage: Current | Vendor: IFIS Publishing | More info... |
Selected Free Web Resources: Find Articles and More for Food Science |
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| Institute of Food Technologists Home Page Host: IFT | More Info |
| The International Bibliographic Information on Dietary Supplements (IBIDS) Host: USDA/NAL | More Info |
| CRIS (Current Research Information System) Host: USDA | More Info |
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Need In-Depth Assistance?
Contact the librarian for Food Science:
Tony Stankus
email: tstankus@uark.edu
phone: 575-4031